Glice Emul olive oil espuma emulsion

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Glice Emul olive oil espuma emulsion
  • Ingredients
    • 400 g Olive oil
    • 32 g Glice Emul SOC CHEF

Process

Mix olive oil with Glice Emul and heat up to 60ºC for a complete dissolution of the product.
Pour the mixture in a cream whipper and add 2 gas cartridges.
Put in the fridge to cool before using.

 

Technical imput

Glice Emul será un ingrediente perfecto para realizar mantequillas veganas, por ejemplo:
mantequilla vegana de de tomate.

 

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