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Fruit in all its forms. Nº 34.
July 2025. Candied fruits, in syrup, dehydrated, freeze-dried... We source and transform high-quality natural fruits using various processes...
PRO. MEDIA
Fruit and vegetables. Nº 33.
January 2025. Freeze-dried, dehydrated, candied, in syrup, fruit nuggets... We’re passionate about our work, the world of cuisine. We...
Ginger & Toffee Panettone. Nº 32.
June 2024. Original recipe by Eric Ortuño. Candied ginger strips, candied lemon, caramel nuggets, Madagascar Bourbon vanilla paste, 23kt...
Raspberry on top of shiso leaf. Nº 31.
January 2024. Original recipe by Eric Ortuño. Whole freeze-dried fruit, in pieces, in powder, candied, dehydrated, crispy.
“Cagette de fraises”. Nº 30.
July 2023. Original recipe by Eric Ortuño. Our commitment to quality goes beyond sourcing exceptional fruits that meet our stringent...
Texturizing agents & functional ingredients. Nº 29.
January 2023. Impeccable, special, different and surprising textures. Discover our range of natural gelling agents, emulsifiers, stabilisers,...
Texturizing agents & functional ingredients. Nº 199.
July 2025. 100% natural. Acids, emulsifiers, spherification, thickeners, stabilizers, gelling agents, pectins, proteins.
Texturizing agents & functional ingredients. Nº 198.
January 2025. Impeccable, special, different and surprising textures. Discover our range of natural gelling agents, emulsifiers, stabilisers,...
Texturizing agents & functional ingredients. Nº 197.
2024. Impeccable, special, different and surprising textures. Discover our range of natural gelling agents, emulsifiers, stabilisers, pectins,...
Soluciones naturales para gelificar, esferificar, emulsionar, espesar, estabilizar, ligar...
Abril de 2022 Descubre nuestras soluciones naturales para gelificar, esferificar, emulsionar, espesar, estabilizar, ligar... ...
Frutas, verduras y especias del mundo
Productor y recolector de ingredientes 100% naturales, apasionado por la gastronomía Con la colaboración de Martín...
Bayas Rosas Madagascar SOC CHEF
Productor y recolector de ingredientes 100% naturales, apasionado por la gastronomía Con la colaboración de Martín...
Canela SOC CHEF Origen Madagascar
Producer & collector of 100% natural ingredients, with a passion for gastronomy Quality selected and recommended by Spanish 12 Michelin stra...
Frambuesa SOC CHEF
Enero de 2022 - Producer & collector of 100% natural ingredients, with a passion for gastronomy in collaboration with Spanish 12...
Geles para flamear - efecto WOW
Enero de 2022 - Consigue durante 2 minutos un efecto WOW sorprendiendo a tus clientes y comensales con un bonito flambeado sin goteo, sin...
Geles de Flambear de SOC CHEF
Diciembre de 2021 - Ahora los ingredientes y los productos de los chefs profesionales en tu cocina Esta Navidad, ponle magia a tu menú. Con...
lnspired by Nature, Challenged by the Chefs' creativity.
lnspired by Nature, Challenged by the Chefs' creativity Far more than 20 years, SOC CHEF has been developing and producing 100% Natural...
Paprika, smoked paprika, smoked hot paprika. Nº 519.
July 2025. A range of three paprika powder. Soc Chef invites you to discover the fascinating universe of peppers.
Almifrio, Fibracitrus, Fibraveg, Psyllium. Nº 518.
June 2025. 100% natural texturizing agents. Soc Chef expands its range of texturizers and functional ingredients, all of 100% natural origin.
Texturizers and freeze-dried fruit powder. Nº 517.
May 2025. 100% natural ingredients. Texturizers, functional ingredients and freeze-dried fruit powder, all of 100% natural origin and Clean...
Soc Chef expands its 100% natural range. Nº 516.
April 2025. Clean label ingredients. A wide range of texturizers and functional ingredients all of 100% natural origin.
Vegetables, plants, powdered dairy products. Nº 515.
March 2025. 100% natural. Beetroot, tomato, Alcohol-free red wine powder, mascarpone, Greek-style yoghurt, Pushal saffron, organic spirulina,...
Freeze-dried fruits. Nº 514.
February 2025. Soc Chef expands its range of freeze-dried fruits. Raspberry, mango, strawberry, açaí, lemon, cherry, passion...
Liquid and compound natural flavourings. Nº 513.
January 2025. To enhance the intensity of the flavour in your recipes. Natural flavourings that are easy to dose and use in a wide range of...
