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Paprika, smoked paprika, smoked hot paprika. Nº 519.
July 2025. A range of three paprika powder. Soc Chef invites you to discover the fascinating universe of peppers.
LE JOURNAL DES PATISSIERS
Almifrio, Fibracitrus, Fibraveg, Psyllium. Nº 518.
June 2025. 100% natural texturizing agents. Soc Chef expands its range of texturizers and functional ingredients, all of 100% natural origin.
Texturizers and freeze-dried fruit powder. Nº 517.
May 2025. 100% natural ingredients. Texturizers, functional ingredients and freeze-dried fruit powder, all of 100% natural origin and Clean...
Soc Chef expands its 100% natural range. Nº 516.
April 2025. Clean label ingredients. A wide range of texturizers and functional ingredients all of 100% natural origin.
Vegetables, plants, powdered dairy products. Nº 515.
March 2025. 100% natural. Beetroot, tomato, Alcohol-free red wine powder, mascarpone, Greek-style yoghurt, Pushal saffron, organic spirulina,...
Freeze-dried fruits. Nº 514.
February 2025. Soc Chef expands its range of freeze-dried fruits. Raspberry, mango, strawberry, açaí, lemon, cherry, passion...
Liquid and compound natural flavourings. Nº 513.
January 2025. To enhance the intensity of the flavour in your recipes. Natural flavourings that are easy to dose and use in a wide range of...
Sirha Lyon 2025. Nº 512.
December 2024. 23 - 27 January 2025, we will be exhibiting at Sirha Lyon. At our booth let’s taste new products, share technical tips with...
Freeze-dried fruits. Nº 511.
November 2024. Whole freeze-dried fruit, sliced, in pieces, in powder. Intense and authentic flavors. Freeze-dried fruit and freeze-dried...
SOC CHEF cover of issue nº510.
October 2024. Special issue “Recipes Christmas logs”. SOC CHEF offers you a wide range of options with innovative and versatile...
Chestnut & Marron Glacé. Nº 509.
September 2024. Candied chestnut in syrup, marron glacé cream, marron Glacé, chestnut puree, whole chestnut vacuum cooked. Great...
Recipe “Piña Baby”.
July - September 2024. Original recipe by Eric Ortuño. Pastry Chef & Learning Director. Associate Founder of l’Atelier...
Texturizing agents and functional ingredients.
June - July 2024. Soc Chef expands its range of texturizers and functional ingredients. Impeccable, special, different and surprising textures....
New general catalogue.
May - June 2024. Discover SOC CHEF most updated general catalogue. Since our creation in 1999, the passion for gastronomy has been the driving...
Texturizing agents & Functional Ingredients.
April - May 2024. A wider range of texturizing agents & functional ingredients now available at SOC CHEF. Impeccable, special, different and...
Freeze-dried fruits powder.
February - March 2024. A wider range of freeze-dried fruit powder now available at SOC CHEF. Raspberry, Mango, Strawberry, Açaí,...
Recipe “Ginger & Toffee Panettone”.
October - November 2023. Original recipe by Eric Ortuño. Pastry Chef & Learning Director. Associate Founder of l’Atelier...
Fruit Crispy.
September - October 2023. New crispy flavours: lemon, strawberry and orange. Made from fruit puree and glucose for greater crunchiness and...
Special cover raspberry nº497.
July - September 2023. Freeze-dried, dehydrated, candied, textured, crispy fruit, in syrup… We process the natural fruit according to...
Recipe “Cagette de fraises”.
May - June 2023. Original recipe by Eric Ortuño. Pastry Chef & Learning Director. Associate Founder of l’Atelier Barcelona....
Liofilizados, Confitados, Texturizados, Deshidratados, Crujientes, en Almíbar
Récoltant-transformateur de fruits en Espagne, Soc Chef met tout son savoirfaire au service du goût et des professionnels de la...
Chocolat Santongo-Agrumes Josep Maria Ribè
Recette proposée par JOSEP MARIA RIBÉ Chef-Directeur de la Chocolate Academy™ Barcelona.. Recette pour 8 entremets de 12 cm de...
Texturants Naturels SOC CHEF
TEXTURANTS NATURELS: Emulsionner, épaissir, aérer, gélifier, sphérifier, stabiliser, glacer,... Pour obtenir des...
Producteur de fruits confits en Espagne - MARRON GLACÉ
SOC CHEF, producteur de fruits confits en Espagne. Parmi sa large gamme de fruits confits, le marron se fait la part belle aux côtés...
