MADAGASCAR BOURBON VANILLA EXTRACT WITH SEEDS 100 ml

Vanilla extract with seeds made from vanilla Planifolia pods from Madagascar.

Constant aroma, precise dosage and controlled cost.
Dark brown liquid extract.
Equivalence in vanilla pods (g/L): 200.

Applications:
Ready-to-use and easy-to-dose vanilla extract.
A versatile product for use in sweet and savory applications, both cold and hot.
In ice cream recipes, for different applications in pastry (custard cream, mousse, ganache, sponge cake, ...).

Recommended dosage: 20 g per kg.