ÉRIC ORTUÑO : SOC Chef - Producer & collector of 100% natural ingredients, with a passion for gastronomy

“Piña Baby”

Original recipe by Eric Ortuño. Pastry Chef & Learning Director. Associate Founder of l’Atelier Barcelona. Relais Desserts...

Original recipe by Eric Ortuño. Pastry Chef & Learning Director. Associate Founder of l’Atelier Barcelona. Relais Desserts...

Original recipe by Eric Ortuño. Pastry Chef & Learning Director. Associate Founder of l’Atelier Barcelona. Relais Desserts...

Original recipe by Eric Ortuño. Pastry Chef & Learning Director. Associate Founder of l’Atelier Barcelona. Relais Desserts...

Original recipe by Eric Ortuño. Pastry Chef & Learning Director. Associate Founder of l’Atelier Barcelona. Relais Desserts...

Original recipe by Eric Ortuño. Pastry Chef & Learning Director. Associate Founder of l’Atelier Barcelona. Relais Desserts...

Original recipe by Eric Ortuño. Pastry Chef & Learning Director. Associate Founder of l’Atelier Barcelona. Relais Desserts...